Meat Tenderizer Made from aluminium alloy material, durable, efficiency and rustproof Nail surface is used for cutting meat fibre, make it soft and tender Smooth surface is used to expand the meat size, adjust the thickness and smoothness Make fun of beating meat manually.

Different numbers and sizes of rivets on both sides can meet your different needs for beef, chicken, goose, etc.
You can also open walnut shells, crab shells, crush garlic, and even break up ice cube drinks and bread crumbs, nuts and sweets.
Scientific design, saving time and effort, simple operation and fast cleaning.
Double-sided Meat Tenderizer Mallet-your best choice!

Time Saving
This Large Hammer Pounder and Tenderizer are designed to tenderize any variety of meat more effectively and save your cooking time.

Heavy-duty
Heavy-duty head and lightweight handle, it is very easy to use this product in your kitchen. You just have to hold the handle and let the gravity do the job.

Multipurpose
You can also open walnut shells, crab shells, crush garlic, and even break up ice cube drinks and bread crumbs, nuts and sweets.

Easy To Clean
Scientific design, saving time and effort, simple operation and fast cleaning

Features
Flat side for pounding and to expand the meat, shape, thickness and smoothness by adjusting the force and textured side for tenderizing the meat

Material
Strong and durable Aluminium construction Color – Silver